Join us at Hantverk & Found for a proper roast dinner, paired with wines by us, Urchin Wines.
Come and catch some Sunday evening cosy winter vibes in Margate Old town and let us do the cooking and wine selecting.
- Food -
West Mersea Oysters from Richard Haward
House-smoked Atlantic prawns
Pan-fried scamorza w/ yoghurt flatbread and herb oil (v)
Roast Rump of Beef (sourced & aged by our friend George at Provenance butchers) with all the trimmings
Wild & portobello mushroom and chestnut stuffed Yorkshire pudding (v)